Snickers Pie

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I've been absent. Really absent. Hoping to get back into posting with some degree of regularity, but I will make no promises. Here is the easiest dessert ever. Seriously, I needed 2 to have on hand for Super Bowl, and my 12 year old made one and the 14 year old made the other one. Feel free to make your own graham cracker crust, but I went the easy route and did not.

Ingredients:

1 larger graham cracker crust

1 large tub of cool whip

4 sharing sized Snickers bars

1/2 c. peanut butter

2 tsp of half and half, heavy cream, or milk (I've used all of these before, and there isn't a difference in the end product)

Directions:

Microwave peanut butter and Snickers in a bowl until melty (about 1 min). Stir to mix and add milk/cream/half and half (whichever you use). Once that is combined, you mix in cool whip and put into pie crust. Freeze for about 3 hours and enjoy. Store leftovers in freezer. Easy Peasy!!!

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