Instant Pot Ribs

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This week my youngest asked for ribs. These are easy and pretty quick if you have an instant pot. I added some baked beans (Bush's canned) and made a side of "Crack Hashbrown Casserole" (recipe coming soon). This time I bought the preseasoned ribs from Kroger, but I usually either make a rub or use one for ribs from the store.

Ingredients:  

Rib Rack(I usually buy baby back ribs)

Rib Rub

BBQ sauce of choice

1 c water

1/2 c cider vinegar

1 tsp liquid smoke

Directions:

Take ribs from packaging and rub if not preseasoned. Pour water, cider vinegar, and liquid smoke in instant pot. Place rack in instant pot and curl rib rack on its side. Seal top and set on Meat Setting for 25 min. Allow to natural release for 10 min and then release pressure. Place rib rack on sheet pan and brush with BBQ sauce of choice. Broil until the sauce is carmelized and bubbling. Enjoy!



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